Microwave Egg Boiler (3 eggs)

Body: Polypropylene plastic (Heat-resistant up to 110°C)
Body interior & Interior heating plate: Aluminium 

Country of origin: Japan
Dimensions (approx): 150mm x 130mm x 135 mm
Weight (approx): 270g

Hand wash only. For instructions on how to use, please refer to product images in this listing.

Suggested Cooking Duration:
- 1-2 Eggs: 9-10 minutes (500-600W)
- 1-2 Eggs: 8-9 minutes (700-800W)
- 3 Eggs: 10-11 minutes (500-600W)
- 3 Eggs: 9-10 minutes (700-800W)

*Adjust heating time ~30-60 seconds shorter for half-boiled, and ~30-60 seconds longer for hard-boiled.

- Cooking time is dependent on egg size, temperature, microwave wattage, and how you like your eggs.

- Should not be used in microwave ovens of over 1000W.

- Do not cook in a microwave longer than 15 minutes.

Akebono Sangyo K.K., founded in 1952, is located in Tsubame, Niigata, Japan, the center of cutlery and steel manufacturing. All of their products are manufactured in Japan.

The microwave egg boiler is designed for cooking eggs quickly and safely in a microwave.

Please follow all instructions carefully to ensure proper use. Use caution when handling the egg boiler, as it may become hot during cooking.

Always allow steam to escape before opening the lid to avoid burns.

This product is intended for microwave use only; do not use on the stovetop or in conventional ovens.

The manufacturer is not responsible for any injuries or damages resulting from improper use or failure to follow safety guidelines.

Always supervise children when using this product.