nogi
Nuka Rice Flour Biscuits
Nuka Rice Flour Biscuits
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The aroma of nutritious rice brand, combined with the cookies' melt-in-your-mouth texture, is sure to be a hit for kids and adults alike.
All of nogi's ingredients have undergone heavy metals testing. Arsenic and other heavy metals fall well below the regulatory limits set by the Japanese Food Sanitation Law.
Ingredients
Ingredients
Made from domestic (Japan) rice flour without eggs, dairy products or wheat flour.
This snack is suitable for children with food allergies, and even adults who are on a gluten-free and / or vegan diet.
Refer to product images for full list of ingredients per flavour!
Product Details
Product Details
Country of origin: Japan
Age range: From 2 years old & above
Dimensions (approx.): 150mm x 130mm x 50mm
Weight: 40g
Usage
Usage
Store at room temperature, away from direct sunlight.
Can be eaten on its own, but it goes exceptionally well with a cup of mild, herbal tea.
Expiry Date
Expiry Date
Pumpkin: June 2025
Spinach: June 2025
Soy: May 2025
Partner's Background
Partner's Background
nogi Co., Ltd, founded in 2010, is located in Kagawa Prefecture. Their mission is to make a wide-range of enjoyable rice-based snacks, with deep consideration of parents and kids.
The focus to create gluten-free and vegan snacks came during the 2011 Tōhoku tsunami, where nogi saw the need for allergen-free food while taking part in the relief efforts.
They are also a supplier for muji's biscuits!
Disclaimer
Disclaimer
- Contains no eggs, dairy products or wheat flour.
- Manufactured in a factory that processes soybeans, sesame seeds & almonds.
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Bought the soy powder flavour and my kids loved it, finished the entire bag in a sitting.
Bought the biscuits to try and my kids loved it, including the spinach flavour . A great guilt-free snack option!