Customise your eggs from soft to hard-boiled for picky ones in the family, with just a microwave oven! Comes with a heat-resistant plastic handle for easy removal.
Product Information
Country of origin: Japan
Brand: Akebono
Material: Body: Polypropylene plastic (Heat-resistant up to 120°C), Body interior & Interior heating plate: Aluminium
Dimensions (approx): 150 x 130 mm, Height: 135 mm
Item weight (approx): 165g
Shipping weight (approx): 270g
Suggested Cooking Times: Medium-sized eggs
1-2 Eggs: 9-10 minutes (500-600W)
1-2 Eggs: 8-9 minutes (700-800W)
3 Eggs: 10-11 minutes (500-600W)
3 Eggs: 9-10 minutes (700-800W)
*Adjust heating time ~30-60 seconds shorter for half-boiled, and ~30-60 seconds longer for hard-boiled.
Use & Care
Simply add water to the base until the line, place eggs on top of the interior shelf. Secure the lid with the two-point locking system and place the boiler the microwave, with the plastic handle facing outwards. Turn on the microwave timer and once the timing is up, take it out from the microwave and run it under cold water to cool it down.
Cooking time is dependent on egg size, temperature, microwave wattage, and how you like your egg.
Should not be used in microwave ovens over 1000W.
Do not cook in a microwave longer than 15 minutes.
Hand wash.
Please be careful when you open the egg boiler after cooking, as it will be very hot inside.
Background
Akebono Sangyo K.K., founded in 1952, is located in Tsubame, Niigata, Japan, the center of cutlery and steel manufacturing. All of their products are manufactured in Japan.
